Nutri Pickled Eggs in Seasoned Vinegar

Artisanal-style pickled eggs made with passion and fresh, top-quality ingredients. A proudly local product!
The nutritional values table shown on this page is for the Herbs and Garlic flavour.
Click here to access the nutritional values tables for all flavours.

Available in Three Original Flavours:

• White Wine Vinegar & Sea Salt: Experience the subtle, tangy, and fruity flavours with a hint of saltiness that will delight your taste buds with every bite!
• Dill Pickles: A perfectly balanced flavour combination with white vinegar enhanced by fresh herbs and deliciously pronounced dill.
• Herbs & Garlic: A wonderful blend of the mildness of fresh pickled eggs with the richness of aromatic herbs, elevated by a subtle hint of garlic.

Storage Tips

The expiration date before opening is indicated on the container. After opening, under optimal conditions, which means keeping the jar in a fridge at 4 degrees Celsius, the eggs can be consumed for about 1 month if you follow these tips: 

No Fingers in the Jar!

Always use clean and dry utensils to serve the condiment. This prevents contamination of the jar’s contents. Using an unclean utensil can shorten the product’s shelf life. Hence, it’s difficult to guarantee a consumption date after opening.

For more tips on safe food storage practices, visit the following Health Canada webpage: Health Canada Food Storage Tips

Usage Suggestions

A healthy snack for any occasion! Great for spicing up a salad, as a snack with crackers or to add protein to a meal, pickled eggs can be enjoyed at any time of day.

Visit our recipe section for inspiration.
Fresh Fennel Salad with Pickled Eggs
Smashed Avocado Toast with Nutri Pickled Eggs
Autumnal squash salad with Nutri pickled eggs

Product Availability
Our products are sold in IGA stores in Quebec as well as in Sobeys stores in Ontario and the Maritimes. Stay tuned!